Research from ASN Journals

The master protein kinase, mechanistic target of rapamycin complex 1 (mTORC1), promotes anabolism when it is activated by amino acids,

The impact of dietary patterns, nutrition, and physical activity on cancer development has been the topic of study by many

A complete picture of the various serum folate forms after the introduction of folic acid fortification of foods is now

Iron deficiency anemia (IDA) remains one of the most common micronutrient deficiency disorders in the world. Strategies to address IDA

Achieving sustainable food systems that can adequately nourish a growing world population is an immense challenge. While much of the

The results of a recent study published in The Journal of Nutrition do not support the notion that diet composition

Poor diets are known to promote cardiovascular disease and newer studies have demonstrated they also have negative impacts upon the

Although best known for its protective role in bone health, calcium has other beneficial effects on human health. Studies suggest

Meals consumed from both full-service and fast-food restaurants account for a substantial proportion of daily energy intake. Yet, the overall

Much research has provided plausible biologic mechanisms linking diet to the composition of the gut microbiome. However, few studies have