Clinical Nutrition

Food Intolerance and Food Allergies: The Dangers of Not Knowing the Difference Lately, it seems like avoiding a specific food

Review published in Advances in Nutrition finds increasing dairy may be an effective strategy to combat sarcopenia. As we age,

I don’t necessarily need to take milk products out of my diet. But as a consumer who is curious about

The prevalence of type 2 diabetes has been dramatically increasing worldwide and is a major health concern. Many well-known lifestyle

It’s time for 2019 New Year’s resolutions, and many resolutions revolve around improving health. Choosing the resolution is easy…now how

The gut microbiota is the diverse community of microorganisms that reside within the gastrointestinal tract. The importance of the composition

According to the United Nations the aging population is growing and by 2050 the number of people aged 60 years

In the case of Shakespeare, a rose is a rose is a rose – all smell sweet. But, in the

Choose your own adventure: Which scenario do you identify with? You wake up crabby and groggy each morning, reluctantly rolling

Breastfeeding as an issue of significance in the world of public health and nutrition has gained considerable traction in recent