Research from ASN Journals

Scientific review published in Advances in Nutrition finds that adoption of a Mediterranean diet is an effective strategy Our global

Scientific review published in Advances in Nutrition finds that protein supplementation among older adults does not lower energy intake and

In 2009 the USDA’s Special Supplemental Nutrition Program for Women, Infants, and Children (WIC), which promotes the health and nutrition

Studies have shown that satiety-promoting foods, those that prolong digestion and reduce appetite, may facilitate weight loss by helping to

Food insecurity is an increasing concern around the world. Together, the coronavirus disease 2019 (COVID-19) pandemic and the global recession

Objective biomarkers are needed to estimate dietary intake of added sugars if accurate associations with disease prevalence are to be

Undernutrition contributes to stunting in approximately 159 million children under 5 years of age in the world. Stunting is a

The primary function of lipoproteins is to transport lipids in the blood. While there are several classes of lipoproteins, some

Age-related skeletal muscle loss and function, known as sarcopenia, can lead to frailty and loss of mobility among older adults.

Important health-related benefits associated with vitamin D have long been recognized. In addition to bone health, vitamin D has a